| Fish spoilage mechanisms and preservation techniques AE Ghaly, D Dave, S Budge, MS Brooks American journal of applied sciences 7 (7), 859, 2010 | 446 | 2010 |
| Meat spoilage mechanisms and preservation techniques: a critical review D Dave, AE Ghaly American Journal of Agricultural and Biological Sciences 6 (4), 486-510, 2011 | 336 | 2011 |
| Production of biodiesel by enzymatic transesterification AE Ghaly, D Dave, MS Brooks, S Budge Am J Biochem Biotechnol 6 (2), 54-76, 2010 | 273 | 2010 |
| Fish processing wastes as a potential source of proteins AE Ghaly, VV Ramakrishnan, MS Brooks, SM Budge, D Dave Amino acids and oils: a critical review. J Microb Biochem Technol 5 (4), 107-129, 2013 | 253 | 2013 |
| Remediation technologies for marine oil spills: A critical review and comparative analysis D Dave, AE Ghaly American Journal of Environmental Sciences 7 (5), 423, 2011 | 159 | 2011 |
| Effect of modified atmosphere packaging and vacuum packaging on the shelf-life of refrigerated chub mackerel (Scomber japonicus): biochemical and sensory attributes AE Goulas, MG Kontominas European Food Research and Technology 224 (5), 545-553, 2007 | 117 | 2007 |
| Extraction, purification and characterization of fish pepsin L Zhao, SM Budge, AE Ghaly, MS Brooks, D Dave Journal of Food Processing and Technology 2 (5), 1-13, 2011 | 52 | 2011 |
| Isolation of Chandipura virus from the blood in acute encephalopathy syndrome JJ Rodrigues, P BRIGHT SINGH, DS Dave, R Prasan, V Ayachit Indian journal of medical research 77, 303-307, 1983 | 46 | 1983 |
| Extraction and purification of collagenase enzymes: a critical review SM Daboor, SM Budge, AE Ghaly, SL Brooks, D Dave Am J Biochem Biotechnol 6 (4), 239-263, 2010 | 41 | 2010 |
| Investigation on oil extraction methods and its influence on omega-3 content from cultured salmon D Deepika, VR Vegneshwaran, P Julia, KC Sukhinder, T Sheila, ... Journal of Food Processing and Technology 5 (12), 1-13, 2014 | 39 | 2014 |
| Isolation and activation of collagenase from fish processing waste SM Daboor, SM Budge, AE Ghaly, MS Brooks, D Dave Scientific Research Publishing, 2012 | 31 | 2012 |
| Extraction, purification and characterization of fish chymotrypsin: A review L Zhou, SM Budge, AE Ghaly, MS Brooks, D Dave American journal of Biochemistry and Biotechnology 7 (3), 104-123, 2011 | 30 | 2011 |
| Effects of biostimulation and bioaugmentation on the degradation of pyrene in soil AE Ghaly, A Yusran, D Dave J. Bioremed. Biod 5, 1-13, 2013 | 28 | 2013 |
| Effect of assay conditions on the measurement of dehydrogenase activity of Streptomyces venezuelae using triphenyl tetrazolium chloride T Burdock, M Brooks, A Ghaly, D Dave Advances in Bioscience and Biotechnology 2 (04), 214, 2011 | 20 | 2011 |
| Current scenario of Canadian fishery and corresponding underutilized species and fishery byproducts: A potential source of omega-3 fatty acids D Dave, W Routray Journal of Cleaner Production 180, 617-641, 2018 | 19 | 2018 |
| Marine oils as potential feedstock for biodiesel production: physicochemical characterization D Dave, VV Ramakrishnan, S Trenholm, H Manuel, J Pohling, W Murphy Journal of Bioprocessing & Biotechniques 4 (5), 1, 2014 | 19 | 2014 |
| Production of high quality fish oil by enzymatic protein hydrolysis from cultured Atlantic salmon by-products: Investigation on effect of various extraction parameters using … W Routray, D Dave, VV Ramakrishnan, W Murphy Waste and Biomass Valorization 9 (11), 2003-2014, 2018 | 17 | 2018 |
| Biorefinery approach and environment-friendly extraction for sustainable production of astaxanthin from marine wastes W Routray, D Dave, SK Cheema, VV Ramakrishnan, J Pohling Critical reviews in biotechnology 39 (4), 469-488, 2019 | 16 | 2019 |
| Changes in cell structure, morphology and activity of Streptomyces venezuelae during the growth, shocking and jadomycin production stages MS Brooks, TJ Burdock, AE Ghaly, D Dave Journal of Microbial & Biochemical Technology 2012, 2012 | 12 | 2012 |
| Biodegradation of phenolic compounds in creosote treated wood waste by a composting microbial culture augmented with the fungus Thermoascus aurantiacus A Ghaly, B Zhang, D Dave Am J Biochem Biotechnol 7, 90-103, 2011 | 11 | 2011 |
