Klaus Eder
Klaus Eder
Professor für Tierernährung
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Cited by
Cited by
Gas chromatographic analysis of fatty acid methyl esters
K Eder
Journal of Chromatography B: Biomedical Sciences and Applications 671 (1-2 …, 1995
M Kirchgessner
Potential of plant polyphenols to combat oxidative stress and inflammatory processes in farm animals
DK Gessner, R Ringseis, K Eder
Journal of animal physiology and animal nutrition 101 (4), 605-628, 2017
Role of carnitine in the regulation of glucose homeostasis and insulin sensitivity: evidence from in vivo and in vitro studies with carnitine supplementation and carnitine …
R Ringseis, J Keller, K Eder
European journal of nutrition 51, 1-18, 2012
Effect of benzoic acid on growth performance, nutrient digestibility, nitrogen balance, gastrointestinal microflora and parameters of microbial metabolism in piglets
H Kluge, J Broz, K Eder
Journal of Animal Physiology and Animal Nutrition 90 (7‐8), 316-324, 2006
Metabolic signals and innate immune activation in obesity and exercise.
R Ringseis, K Eder, FC Mooren, K Krüger
Exercise immunology review 21, 2015
Effects of dietary polyphenol-rich plant products from grape or hop on pro-inflammatory gene expression in the intestine, nutrient digestibility and faecal microbiota of weaned …
A Fiesel, DK Gessner, E Most, K Eder
BMC veterinary research 10, 196, 2014
Supplementation of sows with L-carnitine during pregnancy and lactation improves growth of the piglets during the suckling period through increased milk production
A Ramanau, H Kluge, J Spilke, K Eder
The Journal of nutrition 134 (1), 86-92, 2004
Supplementation of a grape seed and grape marc meal extract decreases activities of the oxidative stress-responsive transcription factors NF-κB and Nrf2 in the duodenal mucosa …
DK Gessner, A Fiesel, E Most, J Dinges, G Wen, R Ringseis, K Eder
Acta Veterinaria Scandinavica 55 (1), 1-10, 2013
Activation of PPARα lowers synthesis and concentration of cholesterol by reduction of nuclear SREBP-2
B König, A Koch, J Spielmann, C Hilgenfeld, GI Stangl, K Eder
Biochemical pharmacology 73 (4), 574-585, 2007
Influence of zinc and selenium deficiency on parameters relating to thyroid hormone metabolism
A Kralik, K Eder, M Kirchgessner
Hormone and metabolic research 28 (05), 223-226, 1996
The effects of a dietary oxidized oil on lipid metabolism in rats
K Eder
Lipids 34 (7), 717-725, 1999
Dietary fish protein alters blood lipid concentrations and hepatic genes involved in cholesterol homeostasis in the rat model
A Shukla, A Bettzieche, F Hirche, C Brandsch, GI Stangl, K Eder
British Journal of Nutrition 96 (4), 674-682, 2006
Effect of L‐carnitine supplementation on performance parameters in gilts and sows
K Eder, A Ramanau, H Kluge
Journal of Animal Physiology and Animal Nutrition 85 (3‐4), 73-80, 2001
Thermally oxidized dietary fat upregulates the expression of target genes of PPARα in rat liver
A Sulzle, F Hirche, K Eder
The Journal of nutrition 134 (6), 1375-1383, 2004
Liver fat content and lipid metabolism in dairy cows during early lactation and during a mid-lactation feed restriction
JJ Gross, FJ Schwarz, K Eder, HA van Dorland, RM Bruckmaier
Journal of dairy science 96 (8), 5008-5017, 2013
Excess dietary vitamin E lowers the activities of antioxidative enzymes in erythrocytes of rats fed salmon oil
K Eder, D Flader, F Hirche, C Brandsch
The Journal of nutrition 132 (11), 3400-3404, 2002
Conjugated linoleic acids lower the release of eicosanoids and nitric oxide from human aortic endothelial cells
K Eder, S Schleser, K Becker, R Korting
The Journal of nutrition 133 (12), 4083-4089, 2003
Isoflavone-poor soy protein alters the lipid metabolism of rats by SREBP-mediated down-regulation of hepatic genes
A Shukla, C Brandsch, A Bettzieche, F Hirche, GI Stangl, K Eder
The Journal of nutritional biochemistry 18 (5), 313-321, 2007
Trans-10,cis-12 Conjugated Linoleic Acid Suppresses the Desaturation of Linoleic and α-Linolenic Acids in HepG2 Cells
K Eder, N Slomma, K Becker
The Journal of nutrition 132 (6), 1115-1121, 2002
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