| Gas chromatographic analysis of fatty acid methyl esters K Eder Journal of Chromatography B: Biomedical Sciences and Applications 671 (1-2 …, 1995 | 527 | 1995 |
| Tierernährung M Kirchgessner | 431 | 1997 |
| Potential of plant polyphenols to combat oxidative stress and inflammatory processes in farm animals DK Gessner, R Ringseis, K Eder Journal of animal physiology and animal nutrition 101 (4), 605-628, 2017 | 230 | 2017 |
| Role of carnitine in the regulation of glucose homeostasis and insulin sensitivity: evidence from in vivo and in vitro studies with carnitine supplementation and carnitine … R Ringseis, J Keller, K Eder European journal of nutrition 51, 1-18, 2012 | 183 | 2012 |
| Effect of benzoic acid on growth performance, nutrient digestibility, nitrogen balance, gastrointestinal microflora and parameters of microbial metabolism in piglets H Kluge, J Broz, K Eder Journal of Animal Physiology and Animal Nutrition 90 (7‐8), 316-324, 2006 | 174 | 2006 |
| Metabolic signals and innate immune activation in obesity and exercise. R Ringseis, K Eder, FC Mooren, K Krüger Exercise immunology review 21, 2015 | 164 | 2015 |
| Effects of dietary polyphenol-rich plant products from grape or hop on pro-inflammatory gene expression in the intestine, nutrient digestibility and faecal microbiota of weaned … A Fiesel, DK Gessner, E Most, K Eder BMC veterinary research 10, 196, 2014 | 162 | 2014 |
| Supplementation of sows with L-carnitine during pregnancy and lactation improves growth of the piglets during the suckling period through increased milk production A Ramanau, H Kluge, J Spilke, K Eder The Journal of nutrition 134 (1), 86-92, 2004 | 146 | 2004 |
| Supplementation of a grape seed and grape marc meal extract decreases activities of the oxidative stress-responsive transcription factors NF-κB and Nrf2 in the duodenal mucosa … DK Gessner, A Fiesel, E Most, J Dinges, G Wen, R Ringseis, K Eder Acta Veterinaria Scandinavica 55 (1), 1-10, 2013 | 144 | 2013 |
| Activation of PPARα lowers synthesis and concentration of cholesterol by reduction of nuclear SREBP-2 B König, A Koch, J Spielmann, C Hilgenfeld, GI Stangl, K Eder Biochemical pharmacology 73 (4), 574-585, 2007 | 138 | 2007 |
| Influence of zinc and selenium deficiency on parameters relating to thyroid hormone metabolism A Kralik, K Eder, M Kirchgessner Hormone and metabolic research 28 (05), 223-226, 1996 | 138 | 1996 |
| The effects of a dietary oxidized oil on lipid metabolism in rats K Eder Lipids 34 (7), 717-725, 1999 | 127 | 1999 |
| Dietary fish protein alters blood lipid concentrations and hepatic genes involved in cholesterol homeostasis in the rat model A Shukla, A Bettzieche, F Hirche, C Brandsch, GI Stangl, K Eder British Journal of Nutrition 96 (4), 674-682, 2006 | 119 | 2006 |
| Effect of L‐carnitine supplementation on performance parameters in gilts and sows K Eder, A Ramanau, H Kluge Journal of Animal Physiology and Animal Nutrition 85 (3‐4), 73-80, 2001 | 118 | 2001 |
| Thermally oxidized dietary fat upregulates the expression of target genes of PPARα in rat liver A Sulzle, F Hirche, K Eder The Journal of nutrition 134 (6), 1375-1383, 2004 | 114 | 2004 |
| Liver fat content and lipid metabolism in dairy cows during early lactation and during a mid-lactation feed restriction JJ Gross, FJ Schwarz, K Eder, HA van Dorland, RM Bruckmaier Journal of dairy science 96 (8), 5008-5017, 2013 | 112 | 2013 |
| Excess dietary vitamin E lowers the activities of antioxidative enzymes in erythrocytes of rats fed salmon oil K Eder, D Flader, F Hirche, C Brandsch The Journal of nutrition 132 (11), 3400-3404, 2002 | 105 | 2002 |
| Conjugated linoleic acids lower the release of eicosanoids and nitric oxide from human aortic endothelial cells K Eder, S Schleser, K Becker, R Korting The Journal of nutrition 133 (12), 4083-4089, 2003 | 92 | 2003 |
| Isoflavone-poor soy protein alters the lipid metabolism of rats by SREBP-mediated down-regulation of hepatic genes A Shukla, C Brandsch, A Bettzieche, F Hirche, GI Stangl, K Eder The Journal of nutritional biochemistry 18 (5), 313-321, 2007 | 90 | 2007 |
| Trans-10,cis-12 Conjugated Linoleic Acid Suppresses the Desaturation of Linoleic and α-Linolenic Acids in HepG2 Cells K Eder, N Slomma, K Becker The Journal of nutrition 132 (6), 1115-1121, 2002 | 90 | 2002 |
Robert RingseisInstitute of Animal Nutrition and Nutrition Physiology, Justus-Liebig-University GiessenVerified email at ernaehrung.uni-giessen.de
