Aaron Davis
Aaron Davis
Senior Research Leader, Crops & Global Change, Royal Botanic Gardens, Kew
Verified email at - Homepage
Cited by
Cited by
An annotated taxonomic conspectus of the genus Coffea (Rubiaceae)
AP Davis, R Govaerts, DM Bridson, P Stoffelen
Botanical Journal of the Linnean Society 152 (4), 465-512, 2006
The impact of climate change on indigenous arabica coffee (Coffea arabica): predicting future trends and identifying priorities
AP Davis, TW Gole, S Baena, J Moat
PloS one 7 (11), e47981, 2012
Some like it hot: the influence and implications of climate change on coffee berry borer (Hypothenemus hampei) and coffee production in East Africa
J Jaramillo, E Muchugu, FE Vega, A Davis, C Borgemeister, ...
PloS one 6 (9), e24528, 2011
Growing coffee: Psilanthus (Rubiaceae) subsumed on the basis of molecular and morphological data; implications for the size, morphology, distribution and evolutionary …
AP Davis, J Tosh, N Ruch, MF Fay
Botanical journal of the Linnean Society 167 (4), 357-377, 2011
A global assessment of distribution, diversity, endemism, and taxonomic effort in the Rubiaceae1
AP Davis, R Govaerts, DM Bridson, M Ruhsam, J Moat, NA Brummitt
Annals of the Missouri Botanical Garden 96 (1), 68-78, 2009
Resilience potential of the Ethiopian coffee sector under climate change
J Moat, J Williams, S Baena, T Wilkinson, TW Gole, ZK Challa, ...
Nature plants 3 (7), 1-14, 2017
High extinction risk for wild coffee species and implications for coffee sector sustainability
AP Davis, H Chadburn, J Moat, R O’Sullivan, S Hargreaves, ...
Science advances 5 (1), eaav3473, 2019
Towards a Phylogeny for Coffea (Rubiaceae): Identifying Well-supported Lineages Based on Nuclear and Plastid DNA Sequences
O Maurin, AP Davis, M Chester, EF Mvungi, Y Jaufeerally-Fakim, MF Fay
Annals of Botany 100 (7), 1565-1583, 2007
Enset in Ethiopia: a poorly characterized but resilient starch staple
JS Borrell, MK Biswas, M Goodwin, G Blomme, T Schwarzacher, ...
Annals of botany 123 (5), 747-766, 2019
Forage quality declines with rising temperatures, with implications for livestock production and methane emissions
MA Lee, AP Davis, MGG Chagunda, P Manning
Biogeosciences 14 (6), 1403-1417, 2017
A survey of mangiferin and hydroxycinnamic acid ester accumulation in coffee (Coffea) leaves: biological implications and uses
C Campa, L Mondolot, A Rakotondravao, LPR Bidel, A Gargadennec, ...
Annals of botany 110 (3), 595-613, 2012
The use and misuse of herbarium specimens in evaluating plant extinction risks
E Nic Lughadha, BE Walker, C Canteiro, H Chadburn, AP Davis, ...
Philosophical transactions of the Royal Society B 374 (1763), 20170402, 2019
Searching for the relatives of Coffea (Rubiaceae, Ixoroideae): the circumscription and phylogeny of Coffeeae based on plastid sequence data and morphology
AP Davis, M Chester, O Maurin, MF Fay
American Journal of Botany 94 (3), 313-329, 2007
The genus Galanthus
AP Davis, C King
Timber Press, 1999
Genotyping-by-sequencing provides the first well-resolved phylogeny for coffee (Coffea) and insights into the evolution of caffeine content in its species: GBS coffee phylogeny …
P Hamon, CE Grover, AP Davis, JJ Rakotomalala, NE Raharimalala, ...
Molecular phylogenetics and evolution 109, 351-361, 2017
Exploratory randomized clinical study of pagoclone in persistent developmental stuttering: the EXamining Pagoclone for peRsistent dEvelopmental Stuttering Study
G Maguire, D Franklin, NG Vatakis, E Morgenshtern, T Denko, JS Yaruss, ...
Journal of clinical psychopharmacology 30 (1), 48-56, 2010
Expression and Trans-Specific Polymorphism of Self-Incompatibility RNases in Coffea (Rubiaceae)
MD Nowak, AP Davis, F Anthony, AD Yoder
PloS one 6 (6), e21019, 2011
The typification and characterization of the genus Psychotria L. (Rubiaceae)
Botanical Journal of the Linnean Society 135 (1), 35-42, 2001
Least concern to endangered: Applying climate change projections profoundly influences the extinction risk assessment for wild Arabica coffee
J Moat, TW Gole, AP Davis
Global change biology 25 (2), 390-403, 2019
16-O-methylcafestol is present in ground roast Arabica coffees: Implications for authenticity testing
Y Gunning, M Defernez, AD Watson, N Beadman, IJ Colquhoun, ...
Food chemistry 248, 52-60, 2018
The system can't perform the operation now. Try again later.
Articles 1–20