The effectiveness of experimental diet with varying levels of papain on the growth performance, survival rate and feed utilization of keureling fish (Tor tambra) ZA Muchlisin, F Afrido, T Murda, N Fadli, AA Muhammadar, Z Jalil, ... Biosaintifika: Journal of Biology & Biology Education 8 (2), 172-177, 2016 | 82 | 2016 |
Isolasi dan Identifikasi Bakteri Probiotik pada Rastrelliger sp. C Yulvizar biospecies 6 (2), 2013 | 69 | 2013 |
Characterization of lactic acid bacteria from local cow s milk kefir YS Ismail, C Yulvizar, B Mazhitov IOP Conference Series: Earth and Environmental Science 130, 012019, 2018 | 57 | 2018 |
Isolasi dan karakterisasi bakteri berpotensi probiotik pada ikan kembung (Rastrelliger sp.) YD Safrida, C Yulvizar, CN Devira Depik 1 (3), 2012 | 41 | 2012 |
Isolasi, karakterisasi dan uji aktivitas antimikroba bakteri asam laktat dari fermentasi biji kakao (Theobroma cacao L.) YS Ismail, C Yulvizar, P Putriani Jurnal Bioleuser 1 (2), 2017 | 34 | 2017 |
Putriani (2017)‘Isolasi, karakterisasi dan uji aktivitas antimikroba bakteri asam laktat dari fermentasi biji kakao (Theobroma cacao L.)’ YS Ismail, C Yulvizar Jurnal Bioleuser 1 (2), 45-53, 0 | 32 | |
Growth performance and feed utilization of keureling fish Tor tambra (Cyprinidae) fed formulated diet supplemented with enhanced probiotic. ZA Muchlisin, T Murda, C Yulvizar, I Dewiyanti, N Fadli, F Afrido, ... F1000Research 6, 2017 | 30 | 2017 |
Seleksi bakteri berpotensi probiotik dari ikan mas (cyprinus carpio) indegenous jantho berdasarkan aktivitas antibakteri secara in vitro C Yulvizar, I Dewiyanti, CN Devira Jurnal Teknologi dan Industri Pertanian Indonesia 6 (2), 2014 | 21 | 2014 |
Ekstrak kunyit (Curcuma domestica) sebagai anti bakteri Aeromonas hydrophila pada Ikan patin (Pangasius sp.) U Karmila, S Karina, C Yulvizar Jurnal Ilmiah Mahasiswa Kelautan Perikanan Unsyiah 2 (1), 188847, 2017 | 14 | 2017 |
Isolasi dan karakterisasi bakteri pada ikan kembung (Rastrelliger sp.) asin berkitosan D Agustina, C Yulvizar, R Nursanty Biospecies 6 (1), 2013 | 11 | 2013 |
Efektivitas Pengolahan Limbah Cair Dalam Menurunkan Kadar Fenol Di Rumah Sakit Umum Daerah Dr. Zainoel Abidin (Rsudza) Banda Aceh C Yulvizar Biologi Edukasi: Jurnal Ilmiah Pendidikan Biologi 3 (2), 9-15, 2011 | 11 | 2011 |
Pengaruh Suplemen dan Probiotik Pada Pakan Terhadap Pertumbuhan dan Kelangsungan Hidup Larva Ikan Peres (Osteochilus vittatus). M Faziel, C Yulvizar, I Hasri Jurnal Ilmiah Mahasiswa Kelautan Perikanan Unsyiah 2 (1), 187196, 2017 | 10 | 2017 |
The Effect Of Storage Time on Total of Fungi in Kanji Pedah R Dewi, R Nursanty, C Yulvizar Jurnal Natural 11 (2), 2011 | 10 | 2011 |
Karakterisasi bakteri asam laktat indegenous dari Jruek Drien, Provinsi Aceh C Yulvizar, YS Ismail, R Moulana | 9 | 2015 |
Utilization of banana peel waste for citric acid production by Aspergillus niger K Khairan, A Makstum, C Yulvizar IOP Conference Series: Earth and Environmental Science 364 (1), 012005, 2019 | 6 | 2019 |
Activity Test of Abrus Precatorius L. Leaf Extract Against Clinical Streptococcus Pneumonia Growth M Misrahanum, CIA Puteri, C Yulvizar Jurnal natural 17 (1), 58-63, 2017 | 6 | 2017 |
Pengaruh Kombinasi Enzim Papain dan Enzim Bromelin Terhadap Pemanfaatan Pakan dan Pertumbuhan Ikan Nilem Ostheocillus vittatus EPA Nasution, ZA Muchlisin, C Yulvizar Jurnal Ilmiah Mahasiswa Kelautan Perikanan Unsyiah 2 (3), 2017 | 6 | 2017 |
Isolation and identification of probiotic bacteria in Rastrelliger sp C Yulvizar Biospecies 6 (2), 1-7, 2013 | 6 | 2013 |
Selection markers for transformation of the sequenced reference monokaryon Okayama 7/#130 and homokaryon AmutBmut of Coprinopsis cinerea B Dörnte, C Peng, Z Fang, A Kamran, C Yulvizar, U Kües Fungal biology and biotechnology 7, 1-18, 2020 | 5 | 2020 |
Pengaruh Konsentrasi Kitosan dan Lama Penyimpanan terhadap Total Plate Count (TPC) Bakteri pada Ikan Kembung (Rastrelliger sp.) Asin A Yulisma, C Yulvizar, E Rudi Biologi Edukasi: Jurnal Ilmiah Pendidikan Biologi 4 (2), 72-76, 2012 | 4 | 2012 |