Laurie Hing Man Chan

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Niladri (Nil) BasuProfessor & Canada Research Chair in Environmental Health Sciences, McGill UniversityVerified email at mcgill.ca
Stan KubowMcGill UniversityVerified email at mcgill.ca
Kirsti Rouvinen-WattProfessor, Carnivore Nutrition and Physiology, Faculty of Agriculture, Dalhousie UniversityVerified email at dal.ca
Chris FurgalAssociate Professor, Indigenous Environmental Studies, Trent UniversityVerified email at trentu.ca
José L. DomingoProfessor of Toxicology and Environmental Health, Universitat Rovira i Virgili, Catalonia, SpainVerified email at urv.cat
Xinbin FengInstitute of Geochemistry, Chinese Academy of SciencesVerified email at vip.skleg.cn
Yves de LafontaineDepartment Fisheries and Oceans CanadaVerified email at dfo-mpo.gc.ca
Nicola PirroneResearch Director of CNRVerified email at iia.cnr.it
Robert MasonProfessor of Marine Sciences and Chemistry, University of ConnecticutVerified email at uconn.edu
Gina MuckleProfessor, Psychology, Université LavalVerified email at psy.ulaval.ca
Ryan MaillouxAssistant ProfessorVerified email at mcgill.ca
Murray HumphriesNatural Resource Sciences, McGill UnivesityVerified email at mcgill.ca
Peter R. BertiHealthBridgeVerified email at healthbridge.ca
Marc AmyotProfessor and Canada Research Chair, Université de MontréalVerified email at umontreal.ca
René CanuelVerified email at uqam.ca
Rebecca LamMemorial University of NewfoundlandVerified email at mun.ca
Jonathan W. MartinStockholm UniversityVerified email at aces.su.se
Parsons, E.C.M.AAAS Science & Technology Policy Fellow; National Science Foundation - Oceans DivisionVerified email at gmu.edu
Rainbow PSNatural History Museum London (retired)Verified email at nhm.ac.uk
Carlos José Sousa Passosprofesseur, université de BrasiliaVerified email at unb.br

Laurie Hing Man Chan

University of Ottawa

Verified email at uottawa.ca - Homepage

Toxicology Environmental Health Food Safety and Security Indigenous Peoples'Health Nutrition


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Mercury as a global pollutant: sources, pathways, and effects CT Driscoll, RP Mason, HM Chan, DJ Jacob, N Pirrone Environmental science & technology 47 (10), 4967-4983, 2013	1262	2013
Methylmercury exposure and health effects in humans: a worldwide concern D Mergler, HA Anderson, LHM Chan, KR Mahaffey, M Murray, ... AMBIO: A Journal of the Human Environment 36 (1), 3-11, 2007	1211	2007
Human health implications of environmental contaminants in Arctic Canada: a review J Van Oostdam, SG Donaldson, M Feeley, D Arnold, P Ayotte, G Bondy, ... Science of the total environment 351, 165-246, 2005	363	2005
Biomarkers in zebra mussels (Dreissena polymorpha) for the assessment and monitoring of water quality of the St Lawrence River (Canada) Y de Lafontaine, F Gagné, C Blaise, G Costan, P Gagnon, HM Chan Aquatic toxicology 50 (1-2), 51-71, 2000	328	2000
What are the toxicological effects of mercury in Arctic biota? R Dietz, C Sonne, N Basu, B Braune, T O'Hara, RJ Letcher, ... Science of the Total Environment 443, 775-790, 2013	263	2013
Environmental contaminants and human health in the Canadian Arctic SG Donaldson, J Van Oostdam, C Tikhonov, M Feeley, B Armstrong, ... Science of the Total Environment 408 (22), 5165-5234, 2010	255	2010
Balancing the benefits of n-3 polyunsaturated fatty acids and the risks of methylmercury exposure from fish consumption KR Mahaffey, EM Sunderland, HM Chan, AL Choi, P Grandjean, K Mariën, ... Nutrition reviews 69 (9), 493-508, 2011	249	2011
Environment and contaminants in traditional food systems of northern indigenous peoples HV Kuhnlein, HM Chan Annual review of nutrition 20 (1), 595-626, 2000	244	2000
Food security in Nunavut, Canada: barriers and recommendations. HM Chan, K Fediuk, S Hamilton, L Rostas, A Caughey, H Kuhnlein, ... International journal of circumpolar health 65 (5), 416-431, 2006	232	2006
Current progress on understanding the impact of mercury on human health E Ha, N Basu, S Bose-O’Reilly, JG Dórea, E McSorley, M Sakamoto, ... Environmental research 152, 419-433, 2017	231	2017
The influence of nutrition on methyl mercury intoxication. L Chapman, HM Chan Environmental health perspectives 108 (suppl 1), 29-56, 2000	231	2000
Mink as a sentinel species in environmental health N Basu, AM Scheuhammer, SJ Bursian, J Elliott, K Rouvinen-Watt, ... Environmental Research 103 (1), 130-144, 2007	206	2007
Impacts of mercury on freshwater fish-eating wildlife and humans HM Chan, AM Scheuhammer, A Ferran, C Loupelle, J Holloway, S Weech Human and Ecological Risk Assessment 9 (4), 867-883, 2003	153	2003
Fish consumption, mercury exposure, and heart diseases HM Chan, GM Egeland Nutrition Reviews 62 (2), 68, 2004	148	2004
Protective roles of metallothionein and glutathione in hepatotoxicity of cadmium HM Chan, MG Cherian Toxicology 72 (3), 281-290, 1992	144	1992
Accumulation and tolerance to cadmium, copper, lead and zinc by the green mussel Perna viridis. HM Chan Marine ecology progress series. Oldendorf 48 (3), 295-303, 1988	142	1988
Adapting to the impacts of climate change on food security among Inuit in the Western Canadian Arctic SD Wesche, HM Chan EcoHealth 7 (3), 361-373, 2010	140	2010
Biological functions of metallothionein-a review GC Cherian biological roles and medical implications, 1993	139	1993
Gender differences in the effects of organochlorines, mercury, and lead on thyroid hormone levels in lakeside communities of Quebec (Canada) N Abdelouahab, D Mergler, L Takser, C Vanier, M St-Jean, M Baldwin, ... Environmental Research 107 (3), 380-392, 2008	136	2008
New evidence on variations of human body burden of methylmercury from fish consumption R Canuel, SB de Grosbois, L Atikessé, M Lucotte, P Arp, C Ritchie, ... Environmental health perspectives 114 (2), 302-306, 2006	136	2006

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