Laurie Hing Man Chan

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Niladri (Nil) BasuProfessor & Canada Research Chair in Environmental Health Sciences, McGill UniversityVerified email at mcgill.ca
Stan KubowMcGill UniversityVerified email at mcgill.ca
Kirsti Rouvinen-WattProfessor, Carnivore Nutrition and Physiology, Faculty of Agriculture, Dalhousie UniversityVerified email at dal.ca
Chris FurgalAssociate Professor, Indigenous Environmental Studies, Trent UniversityVerified email at trentu.ca
José L. DomingoProfessor of Toxicology and Environmental Health, Universitat Rovira i Virgili, Catalonia, SpainVerified email at urv.cat
Xinbin FengInstitute of Geochemistry, Chinese Academy of SciencesVerified email at vip.skleg.cn
Peter R. BertiHealthBridgeVerified email at healthbridge.ca
Yves de LafontaineDepartment Fisheries and Oceans CanadaVerified email at dfo-mpo.gc.ca
Nicola PirroneResearch Director of CNRVerified email at iia.cnr.it
Robert MasonProfessor of Marine Sciences and Chemistry, University of ConnecticutVerified email at uconn.edu
Gina MuckleProfessor, Psychology, Université LavalVerified email at psy.ulaval.ca
Ryan MaillouxTenured Associate ProfessorVerified email at mcgill.ca
Murray HumphriesNatural Resource Sciences, McGill UnivesityVerified email at mcgill.ca
Marc AmyotProfessor and Canada Research Chair, Université de MontréalVerified email at umontreal.ca
René CanuelVerified email at uqam.ca
Rebecca LamMemorial University of NewfoundlandVerified email at mun.ca
Parsons, E.C.M.AAAS Science & Technology Policy Fellow; National Science Foundation - Oceans DivisionVerified email at gmu.edu
Rainbow PSNatural History Museum London (retired)Verified email at nhm.ac.uk
Elsie SunderlandHarvard UniversityVerified email at seas.harvard.edu
Carlos José Sousa Passosprofesseur, université de BrasiliaVerified email at unb.br

Laurie Hing Man Chan

University of Ottawa

Verified email at uottawa.ca - Homepage

Toxicology Environmental Health Food Safety and Security Indigenous Peoples'Health Nutrition


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Mercury as a global pollutant: sources, pathways, and effects CT Driscoll, RP Mason, HM Chan, DJ Jacob, N Pirrone Environmental science & technology 47 (10), 4967-4983, 2013	1374	2013
Methylmercury exposure and health effects in humans: a worldwide concern D Mergler, HA Anderson, LHM Chan, KR Mahaffey, M Murray, ... AMBIO: A Journal of the Human Environment 36 (1), 3-11, 2007	1256	2007
Human health implications of environmental contaminants in Arctic Canada: a review J Van Oostdam, SG Donaldson, M Feeley, D Arnold, P Ayotte, G Bondy, ... Science of the total environment 351, 165-246, 2005	372	2005
Biomarkers in zebra mussels (Dreissena polymorpha) for the assessment and monitoring of water quality of the St Lawrence River (Canada) Y de Lafontaine, F Gagné, C Blaise, G Costan, P Gagnon, HM Chan Aquatic toxicology 50 (1-2), 51-71, 2000	339	2000
What are the toxicological effects of mercury in Arctic biota? R Dietz, C Sonne, N Basu, B Braune, T O'Hara, RJ Letcher, ... Science of the Total Environment 443, 775-790, 2013	275	2013
Environmental contaminants and human health in the Canadian Arctic SG Donaldson, J Van Oostdam, C Tikhonov, M Feeley, B Armstrong, ... Science of the Total Environment 408 (22), 5165-5234, 2010	269	2010
Current progress on understanding the impact of mercury on human health E Ha, N Basu, S Bose-O’Reilly, JG Dórea, E McSorley, M Sakamoto, ... Environmental research 152, 419-433, 2017	261	2017
Environment and contaminants in traditional food systems of northern indigenous peoples HV Kuhnlein, HM Chan Annual review of nutrition 20 (1), 595-626, 2000	259	2000
Balancing the benefits of n-3 polyunsaturated fatty acids and the risks of methylmercury exposure from fish consumption KR Mahaffey, EM Sunderland, HM Chan, AL Choi, P Grandjean, K Mariën, ... Nutrition reviews 69 (9), 493-508, 2011	254	2011
Food security in Nunavut, Canada: barriers and recommendations. HM Chan, K Fediuk, S Hamilton, L Rostas, A Caughey, H Kuhnlein, ... International journal of circumpolar health 65 (5), 416-431, 2006	245	2006
The influence of nutrition on methyl mercury intoxication. L Chapman, HM Chan Environmental health perspectives 108 (suppl 1), 29-56, 2000	236	2000
Mink as a sentinel species in environmental health N Basu, AM Scheuhammer, SJ Bursian, J Elliott, K Rouvinen-Watt, ... Environmental Research 103 (1), 130-144, 2007	209	2007
Impacts of mercury on freshwater fish-eating wildlife and humans HM Chan, AM Scheuhammer, A Ferran, C Loupelle, J Holloway, S Weech Human and Ecological Risk Assessment 9 (4), 867-883, 2003	157	2003
Fish consumption, mercury exposure, and heart diseases HM Chan, GM Egeland Nutrition Reviews 62 (2), 68, 2004	155	2004
Adapting to the impacts of climate change on food security among Inuit in the Western Canadian Arctic SD Wesche, HM Chan EcoHealth 7 (3), 361-373, 2010	150	2010
Protective roles of metallothionein and glutathione in hepatotoxicity of cadmium HM Chan, MG Cherian Toxicology 72 (3), 281-290, 1992	148	1992
Accumulation and tolerance to cadmium, copper, lead and zinc by the green mussel Perna viridis. HM Chan Marine ecology progress series. Oldendorf 48 (3), 295-303, 1988	147	1988
Recent progress on our understanding of the biological effects of mercury in fish and wildlife in the Canadian Arctic A Scheuhammer, B Braune, HM Chan, H Frouin, A Krey, R Letcher, ... Science of the Total Environment 509, 91-103, 2015	143	2015
Comparison on gestation and lactation exposure of perfluorinated compounds for newborns J Liu, J Li, Y Liu, HM Chan, Y Zhao, Z Cai, Y Wu Environment international 37 (7), 1206-1212, 2011	143	2011
Gender differences in the effects of organochlorines, mercury, and lead on thyroid hormone levels in lakeside communities of Quebec (Canada) N Abdelouahab, D Mergler, L Takser, C Vanier, M St-Jean, M Baldwin, ... Environmental Research 107 (3), 380-392, 2008	140	2008

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