| Foodies: Democracy and distinction in the gourmet foodscape J Johnston, S Baumann Routledge, 2014 | 1051 | 2014 |
| Democracy versus distinction: A study of omnivorousness in gourmet food writing J Johnston, S Baumann American Journal of Sociology 113 (1), 165-204, 2007 | 581 | 2007 |
| Caring about food: Doing gender in the foodie kitchen K Cairns, J Johnston, S Baumann Gender & society 24 (5), 591-615, 2010 | 346 | 2010 |
| Intellectualization and art world development: Film in the United States S Baumann American Sociological Review, 404-426, 2001 | 328 | 2001 |
| Hollywood highbrow S Baumann Hollywood Highbrow, 2018 | 289 | 2018 |
| A general theory of artistic legitimation: How art worlds are like social movements S Baumann Poetics 35 (1), 47-65, 2007 | 244 | 2007 |
| The instability of androgynous names: The symbolic maintenance of gender boundaries S Lieberson, S Dumais, S Baumann American Journal of Sociology 105 (5), 1249-1287, 2000 | 148 | 2000 |
| The moral underpinnings of beauty: A meaning-based explanation for light and dark complexions in advertising S Baumann Poetics: Journal of Empirical Research on Culture, the Media and the Arts 36 …, 2008 | 86 | 2008 |
| Marketing, cultural hierarchy, and the relevance of critics: Film in the United States, 1935–1980 S Baumann Poetics 30 (4), 243-262, 2002 | 53 | 2002 |
| Socially defunct: A comparative analysis of the underrepresentation of older women in advertising S Baumann, K de Laat Poetics 40 (6), 514-541, 2012 | 47 | 2012 |
| Understanding the food preferences of people of low socioeconomic status S Baumann, M Szabo, J Johnston Journal of Consumer Culture 19 (3), 316-339, 2019 | 45 | 2019 |
| Political consumption, conventional politics, and high cultural capital S Baumann, A Engman, J Johnston International Journal of Consumer Studies 39 (5), 413-421, 2015 | 42 | 2015 |
| Tension in the kitchen. Explicit and implicit politics in the gourmet foodscape J Johnston, S Baumann Sociologica 3 (1), 0-0, 2009 | 26 | 2009 |
| Eating for taste and eating for change: Ethical consumption as a high-status practice E Huddart Kennedy, S Baumann, J Johnston Social Forces 98 (1), 381-402, 2019 | 25 | 2019 |
| Maintaining meat: Cultural repertoires and the meat paradox in a diverse sociocultural context M Oleschuk, J Johnston, S Baumann Sociological Forum 34 (2), 337-360, 2019 | 25 | 2019 |
| The caring, committed eco-mom: Consumption ideals and lived realities of Toronto mothers K Cairns, K de Laat, J Johnston, S Baumann Green Consumption, 100-114, 2020 | 23 | 2020 |
| The national and the cosmopolitan in cuisine: Constructing America through gourmet food writing J Johnston, S Baumann, K Cairns The globalization of food, 161-183, 2009 | 20 | 2009 |
| Cultural schemas for racial identity in Canadian television advertising S Baumann, L Ho Canadian Review of Sociology/Revue canadienne de sociologie 51 (2), 152-169, 2014 | 16 | 2014 |
| Caring consumption as marketing schema: Representations of motherhood in an era of hyperconsumption K de Laat, S Baumann Journal of Gender Studies 25 (2), 183-199, 2016 | 14 | 2016 |
| Organic vs. local: Comparing individualist and collectivist motivations for “ethical” food consumption S Baumann, A Engman, E Huddart-Kennedy, J Johnston Canadian Food Studies/La Revue canadienne des études sur l'alimentation 4 (1 …, 2017 | 12 | 2017 |
Josée JohnstonProfessor of SociologyVerified email at utoronto.ca
