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R. Brent Ross
R. Brent Ross
Associate Professor of Food Industry Management, Michigan State University
Verified email at msu.edu
Title
Cited by
Cited by
Year
Locally grown foods and farmers markets: Consumer attitudes and behaviors
D Conner, K Colasanti, RB Ross, SB Smalley
Sustainability 2 (3), 742-756, 2010
2292010
Quantifying value chain analysis in the context of livestock systems in developing countries
KM Rich, RB Ross, AD Baker, A Negassa
Food Policy 36 (2), 214-222, 2011
1482011
Managing wicked problems in agribusiness: the role of multi-stakeholder engagements in value creation: Editor's Introduction
D Dentoni, O Hospes, RB Ross
International Food and Agribusiness Management Review 15 (B), 1-12, 2012
1112012
Concepts, applications, and extensions of value chain analysis to livestock systems in developing countries
KM Rich, D Baker, A Negassa, RB Ross
652009
Sustainability and strategy in US agri-food firms: An assessment of current practices
RB Ross, V Pandey, KL Ross
International Food and Agribusiness Management Review 18 (1030-2016-83052 …, 2015
602015
An agent‐based model of entrepreneurial behavior in agri‐food markets
RB Ross, RE Westgren
Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie …, 2009
372009
Economic returns to entrepreneurial behavior
RB Ross, RE Westgren
Journal of Agricultural and Applied Economics 38 (2), 403-419, 2006
372006
Governance strategies and transaction costs in a renovated electricity market
G Signorini, RB Ross, HC Peterson
Energy Economics 52, 151-159, 2015
222015
Towards a theory of managing wicked problems through multi-stakeholder engagements: Evidence from the agribusiness sector
D Dentoni, RB Ross
International Food and Agribusiness Management Review 16 (1030-2016-82959), 1-10, 2013
202013
Increasing farmers market patronage: A Michigan survey
DS Conner, SB Smalley, KJA Colasanti, RB Ross
Journal of Food Distribution Research 41 (856-2016-58073), 26-35, 2010
192010
Asymmetry in stock market reactions to changes in membership of the Dow Jones Sustainability Index
S JOSHI, V PANDEY, RB ROS
The Journal of Business Inquiry 16 (1 Spec), 12-35, 2017
142017
Distribution channel choices of wineries in emerging cool climate regions
L Sun, MI Gómez, FR Chaddad, RB Ross
Agricultural and Resource Economics Review 43 (1), 87-103, 2014
142014
Social capital and entrepreneurship in emerging wine regions
J Franken, M Gómez, RB Ross
Journal of Wine Economics 13 (4), 419-428, 2018
92018
A comparative analysis of strategic planning practices in Michigan agribusiness firms: 1992 vs. 2012
MV Lopes, RB Ross
International Food and Agribusiness Management Review 16 (3), 123-152, 2013
92013
The intersection of social and economic value creation in social entrepreneurship: A comparative case study of food hubs
T Avetisyan, RB Ross
Journal of Food Distribution Research 50 (856-2019-3200), 97-104, 2019
82019
Coordination of winegrape supply chains in emerging markets
FR Chaddad, JRV Franken, MI Gómez, RB Ross
Agribusiness 33 (3), 289-301, 2017
82017
Historical analysis of institutions and organizations: the case of the Brazilian electricity sector
G Signorini, RB Ross, HC Peterson
Journal of Institutional Economics 11 (1), 191-212, 2015
82015
Long-term sustainability of third-party facilitated market linkages: Evidence from the USDA marketing assistance program in the Armenian dairy industry
A Shanoyan, RB Ross, HR Gow, HC Peterson
Food Policy 46, 157-164, 2014
82014
Entrepreneurial behavior in agri-food supply chains: the role of supply chain partners
RB Ross
Journal on Chain and Network Science 11 (1), 19-30, 2011
82011
Locally grown foods and farmers markets: Consumer attitudes and behaviors. Sustainability, 2 (3), 742-756
D Conner, K Colasanti, RB Ross, SB Smalley
82010
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Articles 1–20